Country Wine Recipes

<h2>Country Wine Recipes</h2> Here are a few guides to making country wines.

  1. Recipe For Making Rhubarb Wine 6 or 12 bottle Kits

    Rhubarb Wine is quite a sharp drink, so we would not recommend adding any extra acid. It’s a great wine for blending and using as a sparkling wine.
  2. Recipe For Making Bilberry Wine 6 or 12 bottle Kits

    Put the squash Bilberries (temperature should be between 20-25C) in the plastic bucket with the water. If you have a couple of ripe bananas cut them up and throw them in they will give the wine some nice body.
  3. Recipe For Making Elderflower Champagne 6 or 12 Bottle Kits

    A delightful summer wine served chilled. Light and bubbly. Easy to make - simply following this recipe. Great taste and aroma.
  4. Recipe For Making Mead 6 or 12 bottle Kits

    Always try to make sure the fruit is clean and bug-free Make sure all the equipment that comes into contact with the wine at any stage of the process is clean and sterilised. Use a hydrometer and thermometer at all times Check out the Guides on the web site.
  5. Recipe For Making Dandelion Wine 6 or 12 bottle Kits

    Make sure when shaking a Demi John made of glass that you always release the pressure between shaking. Glass Demi Johns can build up a lot of pressure and can crack or split if this is not done.
  6. Recipe For Making Strawberry Wine 6 or 12 bottle Kits

    Strawberry Wine can be quite dry so if you do want to add further sugar to the wine do this before bottling. It is best served as a medium dry style table wine, so a little sweetness is good but always try before adding. Really needs 6 months to mature.
  7. Recipe For Making Gooseberry Wine 6 or 12 bottle Kits

    Make sure all the equipment that comes into contact with the wine at any stage of the process is clean and sterilised. Read More
  8. Recipe For Making Bramble Wine Recipe

    Follow the rules for making country wines and you can produce some great flavours. Try this Bramble Wine and enjoy the taste of summer.

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