The piña colada is a sweet cocktail made with rum, coconut cream or coconut milk, and pineapple juice, usually served either blended or shaken with ice. It may be garnished with either a pineapple wedge, maraschino cherry, or both. Wikipedia

Main alcohol: White Rum

Ingredients: 3 oz (3 parts) Pineapple juice, 1 oz (one part) White rum, 1 oz (one part) Coconut cream

Preparation: Mix with crushed ice until smooth. Pour into chilled glass, garnish and serve.

Served: Blended with ice (frozen style)
Standard garnish: Maraschino cherry, Pineapple slice
Drinkware: Poco Grande glass