Search results for: 'equipments'

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Introductions Instructions to make 4.5 litre (one gallon or 6 bottles) or 22.5 litres (five gallons or 30 bottles) of the following Fruit Wines: Apple WineBlackcurrantBlackberryCherry (Black or Red)Crab AppleDamson ElderberryGooseberryGreengageLoganberryPearPlum RaisinRaspberryRedcurrantRosehipRowanberryStrawberry See the quantities table below for the amount of fruit needed. You will also need Scales (for weighing the fruit and sugar)Sugar (depending on the amount of fruit, see quant...

Cider Making Made Easy Suggested Equipment Needed For Starting The Fermentation Pulpmaster30 Litre Bucket With Lid, Grommet & AirlockFermenter (With Markings) - 25 Litre - With Large 4" Cap (Plastic)Digital PH MeterEasy Start Siphon (MEDIUM) With Flow Stopper And Bucket ClipThermometerHydrometerNo-Rinse SteriliserMixing Paddle All the items below come in our Complete Cider Ingredients pack (minimum quantity this will do is 200 litres). Cider YeastCider (wine) NutrientTanninMalic AcidCampden...

A guide to using botanicals Not all Botanicals are readily available. Consequently, you'll need to use you imagination here. The total number of botanicals used is about 20-35 grams/litre. If we take the dominant botanical juniper as 'x', the proportions of the botanicals used is: .ugb-aa2b5e5 li{--icon-size:13px !important}.ugb-aa2b5e5 li::before{width:13px !important;height:13px !important;background-image:url('data:image/svg+xml;base64,PHN2ZyB4bWxucz0iaHR0cDovL3d3dy53My5vcmcvMjAwMC9zdmciIHZp...

Grainfather FAQ Hops Will my filter get blocked up with hops? If you are worried that the pump filter might get clogged, you can put your mind at ease - with our numerous trials and vigorous testing we have put the Grainfather through, this has never happened and we have tested batches with extremely large hop bills. We recommend making a "whirlpool" prior to chilling which simply means using your paddle to stir the wort in a circular motion. This creates a centrifuge effect and causes the hops...